Add some twist to your grilled favorites with USimplySeason's Za'atar Spice blend like this Grilled Fish with Za'atar from Spice Trekkers. You'll surely love this easy and delicious recipe!

Serves 2

Ingredients:

• 1/4 fennel bulb, slivered
• 1 carrot, in juliennes
• 1 large onion, slivered

• 1/2 tsp vegetable spices, ground
• 3 tbsp. Zaatar spice
• 4 Tbsp olive oil
• Salt and pepper
• 4 fish filets

• Olive oil or well mixed tahini

• Lemon

Instructions:

1. Turn the oven on broil.
2. In a pan, heat the olive oil. Add fennel, carrot, onion and vegetable spices. Sauté until the vegetables are tender and wilted. Salt and pepper to taste.
3. On a bake sheet, spread the vegetables into four portions, equal in size to the fish filets.
4. Place the fish filets on the vegetables. Add a generous drizzle of oil on each filet. Season with zaatar.
5. Broil until the fish is cooked.
6. Remove from the oven. Add a splash of olive oil or tahini.
7. Serve immediately with lemon wedges.

Click here to buy Za'atar and other herbs and spices

Source: Spice Trekkers

Photo Credit to: Spice Trekkers