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Togarashi Cucumber Tomato Salad

September 06, 2015

Togarashi Cucumber Tomato Salad

 For the Salad:

  • 1/2 Large Cucumber
  • 1/4 Red onion
  • 1/2 Large Tomato

For the Dressing:

Using a small bowl, whisk together the oils, vinegar, ginger, salt, USimplySeason Togarashi, and honey (if desired). Chop the tomato into wedges, thinly slice the onion and slice the cucumber into thin coins, removing seeds from the center of the cucumber. Place veggies in a large bowl and slowly pour the finished mixed dressing over them, allowing to marinate for at least 5 minutes prior to serving. (The longer the vegetables are allowed to soak in the flavor, the more aromatic and delicious they'll be!)

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