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Bring French Indian flavors into your kitchen with the great artisan spice blend Vadouvan. This hand-blended mixture of onion, garlic, fennel seeds, turmeric, cardamom, cumin, mustard, fenugreek, thyme, red pepper, black pepper, curry leaves, rosemary, nutmeg, and cloves comes together for a deep flavorful mixture. Marinades and dry rubs for your favorite cuts of meat will always be made better by adding a touch of Vadouvan.
Onion, Garlic, Fennel, Organic Turmeric, Cardamon, Cumin Seed, Mustard, Fenugreek, Thyme, Red Chili Flakes, Black Peppercorn, Curry Leaves, Rosemary, Nutmeg, Whole Cloves
Here's a recipe to get you started using this wonderful spice blend:
Vadouvan-Roasted Cauliflower