Mitmita (pronounced mitʼmitʼa) is an Ethiopian seasoning that appeals to berbere spice lovers that want a little extra kick. Spicy and complex, it begins with a burst of heat from authentic birds eye chili powder, adding a kiss of savory sea salt before finishing out with resinous notes of cardamom and clove. The result is a spice blend that seems custom-made for adding nuanced flavors and a wake-you-up dose of spice to proteins like beef, as well as hearty soups and stews. Not for the faint of heart, Mitmita is used heavily in Ethiopian cuisine to delight lovers of spices that can handle their heat. If you've had a craving for something a little different that will inspire seconds - not yawns - try a pinch of Mitmita Ethiopian seasoning from USimplySeason during your next authentic meal.
$10.95 USD $14.95 USD
Aleppo Pepper Flakes, Maras Pepper.
You can shake it on without worry, too - there's no sugar, salt, GMOs or MSG in this wholesome spice blend; it's perfect for our spice fans following Paleo or any other specialty diet!
USimplySeason's Baharat Seasoning Spice is hand blended in the USA with smoked sweet paprika, a pop of pure black pepper, and accentuates it with rich flavors of cumin, coriander, resinous clove, spicy nutmeg, cinnamon and floral cardamom.
Each ingredient is carefully proportioned to ensure a premium product, and once you try this blend on one dish, be sure to keep it close by: you'll definitely want more!
Made without GMOs, sugar or MSG, this flavorful seasoning is also ideal for those with dietary restrictions or preferences, such as a paleo or low-salt diet.
Anxious to try this superstar spice seasoning for yourself? Here is a fun and easy recipe to get you started:
How to make...
USimplySeason's Bengali Five Spice (Panch Phoran) is hand blended in the USA with Whole Seeds of Nigella, Mustard, Fenugreek, Fennel, Cumin
Here are some recipes to get your started using this wonderful spice blend: