Harnessing bold flavors from around the world, Our Harissa Spice Blend is a culmination of the bold, zesty seasonings typical of North African cuisine.
Use to substitute for chili sauce or on sandwiches as a mustard alternative Delicious with hummus on crusty breads Sprinkle on pasta, pizza, or sandwiches. Popular in European countries like Hungary and Germany served on breakfast rolls USimplySeason's Harissa is all natural, wholly vegan, and includes no MSG.
Harissa sauce should last for weeks in the refrigerator. Add to freshly chopped garlic and olive oil to create a tasty paste.
Direction Whisk together mayonnaise, garlic, olive oil, lemon juice and harissa. Season to taste with salt. Cover and refrigerate for at least 30 minutes. Store leftovers in a covered container and use within a few days.
Here are some more recipes using this wonderful spice blend:
Fat Free, Cholesterol Free, Sodium Free, Sugar Free
Aleppo Pepper Flakes, Maras Pepper.
You can shake it on without worry, too - there's no sugar, salt, GMOs or MSG in this wholesome spice blend; it's perfect for our spice fans following Paleo or any other specialty diet!
USimplySeason's Baharat Seasoning Spice is hand blended in the USA with smoked sweet paprika, a pop of pure black pepper, and accentuates it with rich flavors of cumin, coriander, resinous clove, spicy nutmeg, cinnamon and floral cardamom.
Each ingredient is carefully proportioned to ensure a premium product, and once you try this blend on one dish, be sure to keep it close by: you'll definitely want more!
Made without GMOs, sugar or MSG, this flavorful seasoning is also ideal for those with dietary restrictions or preferences, such as a paleo or low-salt diet.
Anxious to try this superstar spice seasoning for yourself? Here is a fun and easy recipe to get you started:
How to make...
About the product Excellent medium heat chile-pepper blend Best for those that enjoy a touch of spiciness Authentic Turkish Taste No artificial preservatives or flavors High quality peppers, hand-blended in...