Take a step into North African cuisine with our wonderfully bold and complex Harissa Spice Blend! But be careful, once you start replacing your favorite condiments with USimplySeason’s Harissa, you may never be able to go back to your old, boring condiments ever again!
Try punching up ordinary pizzas, pastas, popcorns, and dry rubs with a dash of Harissa to create something truly extraordinary. Harissa will only reward your creativity, try adding some of our Harissa powder to your flour next time you make pasta from scratch, it adds a delicious fiery kick without you hassling with making a pasta sauce.
And that's just the beginning! You can whip up some Harissa paste in an instant (see our easy recipe below), and the possibilities become virtually endless. Substitute some Harissa paste anywhere you would use chili paste or sriracha, and get that spice you crave, but with the complex flavors only USimplySeason’s Harissa can provide. Or, replace that dull mustard you’ve been putting on your sandwiches with some Harissa for an unexpected pop of color and flavor.
Fat Free, Cholesterol Free, Sodium Free, Sugar Free
Harissa sauce should last for weeks in the refrigerator. Add to freshly chopped garlic and olive oil to create a tasty paste.
Direction Whisk together mayonnaise, garlic, olive oil, lemon juice and harissa. Season to taste with salt. Cover and refrigerate for at least 30 minutes. Store leftovers in a covered container and use within a few days.
Here are some more recipes using this wonderful spice blend:
Zaatar is a tart-herby sprinkle of culinary magic, a mix of some of the most popular flavor notes mixed with unexpected exotic inclusions for a spice blend loved far and wide. Strangely addicting, Za'atar - also known as za'tar, zahtar and zahatar - is a favorite go-to flavoring from the Mediterranean to the Nile even Africa, known to be eaten straight, a pinch at a time, among its more devout fans.
Roasted Sesame Seeds, Thyme, Sumac, Oregano, Marjoram
Anxious to try this superstar spice seasoning for yourself? Here is a fun and easy recipe to get you started:
Togarashi Spice Blend Crisp. Clean. Delicious. Asian cuisine has delighted palates across the globe for centuries, and the popularity of seasoning like our Togarashi Spice shows no sign of stopping. Aquatic...
Get twice the spice with USimplySeason's Urfa Maras Pepper Blend - a dynamite combination of two medium heat peppers that will add a spicy kick to your favorite foods. The Urfa pepper, also known as a "Turkish Chili Pepper" blends beautifully with our Maras Pepper, frequently called "Turkish Red Pepper." This spice blend is ideal for those that enjoy heat in roasts, soups, stews, dips or even morning omelets, but don't necessarily want the kind of spice that will leave you diving for the nearest glass of milk. This seasoning isn't subtle, but it's not overpowering either - these are the perfect add-in spices for that recipe that needs a little perking up. This one-two punch of pepper goodness is sure to inspire friends and family to reach for seconds!
At USimplySeason, we always suggest that even the most dedicated pepper lovers start slow - while the heat on this double pepper seasoning blend isn't the spiciest product we offer, it still has the potential to be eye-opening! Our Urfa Maras pepper blend also makes an amazing gift for the spice lover in your life - just be sure to pick up an extra bottle for your own spice collection!
Urfa Bibier Pepper, Turkish Red Pepper Hand Blended in the USA
Try combining Urfa Marash with Olive Oil, Lemon Juice, Garlic, and Salt to create an irresistable all-purpose meat marinade!