Asian cuisine has delighted palates across the globe for centuries, and the popularity of seasoning like our crisp, clean, delicious Shichimi Togarashi spice seasoning shows no sign of stopping. Aquatic greens join the blend in seaweed - yes, seaweed! - are joined with sweet citrus orange, hot red chili, and Szechuan peppers, sesame seeds, and garlic in this delicious USimplySeason version of Japanese 7 Spice.
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USimplySeason Togarashi is blended from all-natural and organic ingredients - Red Chile, Black Sesame Seeds, White Sesame Seeds, Nori (Seaweed), Poppyseed, Orange Zest, Lemon Zest
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100% salt-free, GMO-free, and msg-free. No unhealthy preservatives or added salt in our natural spice blends - Packed with flavor, so you know exactly what’s going in your food
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Makes it a great spice option for people following a special diet such as paleo diet or keto - No more boring and bland meals, sprinkle some shichimi togarashi on your food to transform your meal
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Hand-blended and packaged in the USA in small batches.
Red Chile, Black Sesame Seeds, White Sesame Seeds, Nori (Seaweed), Poppyseed, Orange Zest, Lemon Zest
How to use...
Here are some recipes to get you started using this wonderful spice blend:
- Glazed Pork Ribs with Togarashi Spice
- Miso Baked Eggplant
- Popcorn with Togarashi Spice
- Pressure Cooker Pork Belly with Togarashi Spice
- Carrot and Sesame Furikake with Togarashi spice
- Togarashi Cucumber Tomato Salad
Click here for more recipes that you can use with USimplySeason's Togarashi Spice
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