Baharat Spice, 4 Oz

$14.95 USD

Description
Ingredients
Recipe

- A classic Middle Eastern cuisine spice blend.
- Makes a quick marinade with only olive oil and lime juice.
- Mix a few dashes into olive oil, tahini or hummus as a dip.
- Quickly and easily add authentic taste to your favorite proteins and vegetables.
- Hand blended in the United States for quality control.
USimplySeason's Baharat Seasoning Spice is hand blended in the USA with smoked sweet paprika, a pop of pure black pepper, and accentuates it with rich flavors of cumin, coriander, resinous clove, spicy nutmeg, cinnamon and floral cardamom.

Each ingredient is carefully proportioned to ensure a premium product, and once you try this blend on one dish, be sure to keep it close by: you'll definitely want more!

Made without GMOs, sugar or MSG, this flavorful seasoning is also ideal for those with dietary restrictions or preferences, such as a paleo or low-salt diet.
Anxious to try this superstar spice seasoning for yourself? Here is a fun and easy recipe found on the spice jar label to get you started:

Baharat Roast Chicken
- 6 large chicken thighs, boneless and skinless
- 3 garlic cloves, crushed
- 1 Tbsp USimplySeason Baharat
- Juice ½ lemon
- Pitta bread, to serve
- Cilantro, to serve
- Plain yoghurt, to serve
How to make...
1. Cut each thigh into strips and place in a bowl. Sprinkle with the garlic and the USimplySeason Baharat. Mix well and leave to marinate in the fridge for at least one hour (up to six).
2. Using two metal skewers about 5cm (2in) apart, thread a quarter of the meat onto the skewers. Repeat, making 4 pairs of skewers in total. Make sure that the chicken is packed quite tightly.
3. Heat the oven to 220°C /425°F. Sear the skewers in a hot frying pan, then transfer to the oven. Roast until golden and cooked (about 15 mins).
4. Rest for 5 mins and squeeze over lemon juice.
5. Serve in pitta pockets with coriander and yoghurt, and salad.
Click here for more recipes that you can use with USimplySeason's Baharat Spice

baharat recipes

What salt and pepper is to the American kitchen, Baharat is to Middle Eastern cuisine - a decided upgrade in seasoning that uses fresh, flavorful ingredients for a mouthwatering result.

USimplySeason's spin on this exciting spice brings together a heart note of smoked sweet paprika, a pop of pure black pepper, and accentuates it with rich flavors of cumin, coriander, resinous clove, spicy nutmeg, cinnamon and floral cardamom.

This exotic melange of spices takes the guesswork out of authentic Middle Eastern flavor, allowing you to spend less time in the kitchen, and more time at the table with friends and family.

Now that's delicious!

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