The exotic flavor of Africa comes to your kitchen. A savory blend of spices with notes of sweetness, this seasoning is as delectable as it is diverse. The exotic flavor of Africa comes to your kitchen. Perfect for use in a dry rub or marinade for any meat to be baked, broiled, or barbequed. Or toss a little with some steamed vegetables to kick up the interest up a notch. The harmony of flavors will bring harmony to your table.
Cumin, Coriander, Black Peppercorn, Turmeric, Cardamom, Cinnamon, Cloves
Here are some recipes to get you started using this wonderful spice blend:
- Oat + Goat Soup (Shurbad)
- Somali Chicken Suqaar
- Egg Burrito in Xawaash spice
- Braised Lamb with Xawaash Spice
- Zurbian (Yemeni Biryani) from Xawaash.com
- Easy Rice Pilaf from Xawaash.com
- Cubed Chicken dish from Xawaash.com
- Lamb stew from Xawaash.com
Click here for more recipes that you can use with USimplySeason's Xawaash Spice